kalita

thankfully
colombia - roman rodriguez, huila - washed

25g coffee, 400g water
1+4 on lido e-t
water at 200 deg f

60g bloom for 45s to saturate
at 45s, pour to 150g
at 1m, pour to 200g
at 1m 15s, pour to 250g
at 1m 30s, pour to 300g
at 1m 45s, pour to 400g
3m 16s total brew time

overall impressions: incredibly balanced but not too many standout flavors
very easy to drink
nine stars out of ten