v60

craftwork coffee
ethiopia guji, deri kocha - washed

25g coffee, 401g water
1+4 on lido e-t
water at 205 deg f

55g bloom for 45s
at 45s, slow and steady pour to 401g
end pour at 1m 40s
3m 35s total brew time

overall impressions: fruity and clean, very light tasting
mild but flavorful, and easy to drink
nine and one-quarter stars out of ten