v60

bellwood coffee
rwanda muzo 27 - washed

25g coffee, 358g water
1+10 on lido e-t
water at 205 deg f

4:6 method
63g bloom for 30s
at 30s, pour to 141g
at 1m 15s, pour to 230g
at 2m, pour to 280g
at 2m 45s, pour to 358g
3m 44s total brew time

overall impressions: very smooth and clean
a little acidic - weird for 4:6 method
eight and a half stars out of ten