kalita

rooster's crow coffee
costa rican farmer's roast - light

23g coffee, 398g water
1+1 on lido e-t
water at 205 deg f

49g bloom for 45s
at 45s, pour to 160g
at 1m, pour to 223g
at 1m 15s, pour to 279g
at 1m 45s, pour to 397g
3m 2s total brew time

overall impressions: a little more astringent than the bellwood rwanda
combination of earthy and nutty notes
not as clean, but still bright flavors
eight stars out of ten