kalita

methodical coffee
mexico, casimiro garcia - washed

26g coffee, 420g water
1+4 on lido e-t
water at 205 deg f

50g bloom for 45s with spin
at 45s, pour to 250g
at 1m 45s, pour to 420g
3m 11s total brew time

overall impressions: didn't get to try this one, dropped on the ground in the parking lot :^(