kalita

cafe tres generaciones
costa rica peaberry, medium

25g coffee, 400g water
1+3 on lido e-t
water at 202 deg f

53g bloom for 35s
at 35s, pour to 200g
at 1m 30s, pour to 400g
2m 56s total brew time

overall impressions: mild cup with complex notes
a little underextracted, lots of nuttiness
eight stars out of ten