kalita

seeds coffee co.
brazil, aequitas

25g coffee, 400g water
1+6 on lido e-t
water at 205 deg f

50g bloom for 45s
at 45s, pour to 160g
at 1m, pour to 220g
at 1m 15s, pour to 280g
at 1m 30s, pour to 340g
at 1m 45s, pour to 400g
2m 51s total brew time

overall impressions: a little more sour than yesterday, less bitterness
tasted a lot of the nuttiness today, very earthy flavors
eight and one-quarter stars out of ten